All things cycling and food...
Hopefully I said it.... I had a brilliant Hollandaise over the weekend.... Not eat it... but made it.
like Toffee it's a psychological process..... Hollandaise and toffee can smell fear....
But after that Surprise success... BTW I expected failure... which is why it probably went well.
But after that I was reminded about my continued goal of the perfect Western/rocky Mountain Risotto...
So... I tried it tonight... and
Last time I did sort of a Ham and Pea.... with a little Spicy spicy....
this time I decided to try sort of a Mexican..... Taco... kind of Beef and sausage, and Cheddar.... With a significant "Spicy Spicy"
What A fucking Disaster!!!
Maybe some other time.... but a Taco Risotto is not the right path....
Next up... I'm thinking sort of a Ham Cheddar Pepper....
I may have to look at some recipes...
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